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Decor/Cutlery:

Outfit Ideas:

Food/Drink Ideas:

American Flag Dip:

You’ll need:

-32 oz refried beans

-1.5 oz taco seasoning

-8 oz sour cream

-8 oz cream cheese

-2 cups shredded taco cheese

-bag shredded lettuce

-jar salsa

-2 cups diced tomatoes

-blue tortilla chips

1. Bottom layer: refried beans.
2. Mix taco seasoning, cream cheese, sour cream. Layer that on top of beans. Save just some cream cheese and sour cream for the end.
3. Then salsa and shredded cheese.
4. Put cream cheese/sour cream mixture in sandwich bag and pipe it onto top like the flag.
5. Use diced tomatoes opposite the white sour cream line.
6. Crush some blue chips for top left corner.

Independence Day Trifle:

You’ll need:

-2 loaves pound cake, cut into cubes

-sliced strawberries

-blueberries

-2 Cool Whip

1. In a trifle dish, put layer of cubed pound cake.
2. Then a layer of strawberries and blueberries
3. Then a layer of cool whip.
4. Start again with pound cake, strawberries/blueberries, cool whip until at top.
5. Layer of cool whip on top then decorate with sprinkles!

Independence Day Punch:

You’ll need:

-red Hawaiian punch

-Sprite

-blue Hawaiian punch

Independence Day Cocktail (for adults):

You”ll need:

-grenadine

-Bacardi Razz

-blue curacao

-lemonade

1. Put ice in glass, splash grenadine in
2. Pour Bacardi Razz, then lemonade
3. Finish off with blue curacao

Activities:

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